Soy dietary fiber is derived from the cell wall material of soybean cotyledon. It is composed of a complex matrix of insoluble fiber, soluble fiber and protein. Soy dietary fiber can increase the water-binding ability and formability of final products in many products like ice cream, bakery food and drink. It is widely used in nutritional food, dietary food, fast food, seasoning products, meat products, bakery food, confectionary and drink.
Certificates: IP, Halal, Korsher, ISO9001, HACCP certificates
Net weight: 20kg/bag Gross weight: 20.1kg/bag
　　The product should be stored in a dry cool place away from materials with strong odor. The shelf life is 24 months